MICHELIN Selected Dining
at a Price That
Makes Sense
Australian-Asian fusion in the heart of Lisbon. Bold flavours. Warm service. No pretension.
Tasting menus from €70 · 4,000+ reviews · 4.8★ rating · Santos, Lisbon
Book ahead for weekends and special occasions
MICHELIN Selected Dining
at a Price That
Makes Sense
Australian-Asian fusion. Bold flavours. Warm service. No pretension.
From €70 · 4,000+ reviews · 4.8★ rating · Santos
Book ahead for weekends
4,000+
TheFork Reviews
4.8★
TripAdvisor Rating
3x
MICHELIN Selected
#1
World Cook Champion
The Experience
The Kind of Dinner
You'll Remember for Years
This is what MICHELIN Guide recognised dining should cost. Exceptional ingredients, bold creativity, and genuine hospitality without the intimidation or inflated prices.
Kangaroo tartar. 36 hour pork belly. Barramundi. Ingredients that excite, techniques that impress, and flavours that linger long after the last bite.
€70 for 5 Courses · €85 for 7 Courses
MICHELIN recognition. Fair pricing. That's the Downunder promise.
Most guests choose the tasting menu it's the full Downunder experience.
"Best meal of our Lisbon trip"
TripAdvisor review
Signature Dishes
Only at Downunder
These are the dishes guests photograph, share, and return for. Bold Australian ingredients prepared with MICHELIN recognised technique.
Kangaroo Tartar
Hand cut Australian kangaroo with truffled caviar, confit yolk, and croutons. Our signature starter.
36 Hour Pork Belly
Slow cooked for 36 hours until impossibly tender. Crispy skin, lime caramel, cabbage coleslaw, and hand made chips. A guest favourite since day one.
The Chef
Meet Justin Jennings
Three consecutive years of MICHELIN recognition. 20+ years of culinary experience across Australia, Asia, and Europe. Preferred caterer for the Australian Embassy.
Justin brings bold Australian flavours and Asian techniques to a relaxed fine dining setting. No pretension. No stiffness. Just exceptional food in an atmosphere where you feel welcome from the moment you walk in.
Gallery
The Downunder Experience
Wine Events
Taste & Savour
Join us for intimate wine pairing dinners throughout the year. Four course tasting menus paired with exceptional Portuguese wines from visiting winemakers. €55 per person.
Next event dates announced on social media. Follow us on Instagram for updates.
Follow on InstagramGuest Reviews
What People Say
4.8★ on TripAdvisor · 717 reviews · #107 of 5,381 restaurants in Lisbon
"Best meal of our entire trip"
"We ate at many restaurants in Lisbon but Downunder was by far the highlight. The tasting menu was incredible value and every dish surprised us."
- TripAdvisor Review
"A hidden gem in Santos"
"Don't let the unassuming exterior fool you. Inside is one of Lisbon's best dining experiences. Creative, delicious, and amazing value for MICHELIN Guide recognised food."
- TheFork Review
"Perfect anniversary dinner"
"We celebrated our anniversary here and it was perfect. Attentive service, stunning food, and a relaxed atmosphere. We felt special all night."
- TripAdvisor Review
Frequently Asked Questions
Everything You Need to Know
Do you accommodate dietary restrictions?
Yes, we can accommodate most dietary requirements including vegetarian, vegan, gluten free, and allergies. Please inform us when booking and remind your server on arrival.
How long does the tasting menu take?
The 5 course menu takes approximately 2 hours, and the 7 course experience takes 2.5 to 3 hours. We recommend allowing plenty of time to enjoy each course.
Is there parking nearby?
Street parking is available in the Santos neighbourhood. We recommend arriving 10 minutes early to find parking. The restaurant is also easily accessible by taxi, Uber, or public transport (tram 25E stops nearby).
Can I book for a large group?
Yes, we welcome groups. For parties of 8 or more, please call us directly at +351 21 401 2967 to discuss menu options and arrangements.
What is the dress code?
Smart casual. We want you to feel comfortable while enjoying exceptional food. Most guests dress up slightly, but there is no strict dress code.
Do you serve lunch?
Yes, we serve lunch on Saturdays from 12:00 to 14:30. Dinner service is Monday to Saturday from 19:00 to 23:00. We are closed on Sundays.
Find Us
Visit Downunder
Opening Hours
Monday to Friday: 19:00 to 23:00
Saturday: 12:00 to 14:30 & 19:00 to 23:00
Sunday: Closed
Contact
Check TheFork for live availability. Advance booking is recommended for weekends and special occasions.
Ready to Experience Downunder?
Book your table through TheFork. We look forward to welcoming you.
Reserve Your TableLive availability and confirmation are provided by TheFork.